CORESTA Meeting, Smoke/Technology, Hamburg, 1997, ST33
Analysis of the neutral flavor constituents in tobacco using the gas co-distillation method
Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou, Henan, China
Neutral flavor constituents of tobacco extracted by dichloromethane were separated using an improved gas co-distillation method, and analysed by capillary gas chromatography. The method involved co-distillation of the neutral extract of tobacco with water ...