47th TWC, Tob. Work. Conf., 2016, abstr. Panel Discussion 04 U.S. and global leaf and product market situation and outlook Part 2 THOMPSON S. US Tobacco Cooperative, Raleigh NC USA No abstract available....
Tobacco Science & Technology, 2007, 4, p. 45-8, ISSN.1002-0861 Ultrasonic aided extraction of chlorogenic acid, nicotine and solanesol in tobacco AI XIN-LING; WANG HONG-XIN; ZHU SONG Southern Yangtse University, Wuxi, Jiangsu, China Ultrasonic aided extraction of chlorogenic acid, nicotine and solanesol in tobacco was investigated. The optimum conditions were: pH 4, 95% ethanol as solvent, the ratio of material to liquor 1:15, extracting twice at 80° (each for 45 min). The...
Bull. Spec. CORESTA Congress, Vienna, 1984, p. 77, ST17, ISSN.0525-6240 The change of nitrogen containing compounds of Burley tobacco during the roasting and saucing technology SZANTAINE KOEHEGYI C. Kerteszeti Egyetem, Elelmiszerkemiai Tanszeki Csoport, Budapest, Hungary Different roasting and saucing technology with Burley Tobacco were tested under laboratory conditions. Four different saucing materials were used : diethyleneglycole, glycerine, sorbitol and invert sugar in different concentrations on the Burley...