Tob. Sci., 1981, 25-10, p. 30-32, ISSN. 0082-4523
Changes in Fraction 2 protein and associated enzymes during tobacco growth
Department of Plant Pathology and AR, SEA, USDA, USA; Department of Agronomy, University of Kentucky, Lexington, Kentucky USA
Leaves of field grown tobacco were quantified at different stages of growth for Fraction 2 protein (F-2-p) after a partial removal of Fraction 1 protein (F-1-p) by gel permeation chromatography and crystallization. The same leaves were analyzed for...