CORESTA Meeting, Agronomy/Phytopathology, Bucharest, 2003, AP 10
Contribution of valeric acids to aroma characteristics of Oriental tobaccos
Inst. for Tobacco and Tobacco Products, Plovdiv, Bulgaria
Levels of free valeric acids (isovaleric and 3-methyl valeric) in leaves of different tobacco types were quantified by using CGC (capillary gas chromatography) equipped with flame ionization detector. Their content in tobacco smoke was also...