Beitr. Tabakforsch. Int./Contrib. Tob. Research, 2005, 21-5, p. 280-5., ISSN.0173-783X
The effects of filter ventilation on flavor constituents in cigarette smoke
Henan Agricultural University, College of Agronomy, Zhengzhou, China
The deliveries of 20 added flavor constituents, total particulate matter (TPM), nicotine, 'tar' carbon monoxide and water in cigarette mainstream smoke were studied when filter ventilation was 0, 10%, 30%, 50% and 70%, respectively. The flavor...