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Biosensors : concept and potential uses in tobacco manufacturing industries
MONTOYA A.; ABAD A.; MANCLUS J.J.M.; MARCH C.; MOCHOLF A.; FERRERO J.M.
Universidad Politecnica de Valencia, Laboratorio Integrado de Bioingenieria, Valencia, Spain.
Biosensors can be defined as analytical devices formed by the integration of three components : a bioactive molecule (enzyme, antibody, etc.), able to specifically recognize and interact with the analyte, a transducer, which generates a...