Tob. Sci., 1974, 18-51, p. 136-138, ISSN.0082-4523
Pyrolysis of selected tobacco flavoring additives
Richard B. Russell Agricultural Research Center, Agricultural Research Service, United States Department of Agriculture. Athens, Georgia USA
Deertongue leaf powder, tonka bean powder, and vanilla extract concentrates were subjected to high temperature pyrolysis and the resulting products fractionated and characterized. Since flavor constituents account for a portion of the final smoking...