Tob. Sci., 1975, 19-24, p. 64-65, ISSN.0082-4523
Variation of carbohydrate, phenolic, and alkaloid contents in difference parts of air-cured tobacco
Agricultural Research Service, United States Department of Agriculture, Department of Agronomy and Plant Pathology, University of Kentucky, Lexington, Kentucky USA
In conventionally cultured and air-cured Burley 21 cultivar, tobacco chemical composition differed (decreasing order of magnitude) in: (1) stalk vs representative whole leaf, (2) lamina vs midveins vs whole leaf, and (3) lamina, midvein, or whole...