Tob. Sci., 1966, 10-09, p. 41-44, ISSN.0082-4623
Microbial degradation of nicotine. II. Effect on environmental conditions
Research Laboratory, General Cigar Company, Inc. Lancaster, Pennsylvania USA
Increased aeration provided by a more efficient shaker and baffled Erlenmeyer flasks resulted in faster growth of all six nicotine-degrading isolates. Moreover, these conditions increased both the tolerance to nicotine and its utilization by the four...