Bull. Spec. CORESTA Congress, Lisbon, 2000, p. 146, ST2
A possible way to reduce toxic compounds content (e.g.: nitrosamines) produced during the dark-fired tobacco (var. Kentucky) fermentation: preliminary data on the tobacco leaves fermentation process
ETI S.p.A., Research, Chemistry Dept., Rome, Italy.
The aim of this study is to improve the industrial fermentation of dark-fired cigar filler leaf tobacco (var. Kentucky), employed in the production of "toscano' cigars, and the possible reduction of some toxic substances content (e.g. nitrosamines)...