Search Results

36 results

  1. CORESTA Congress, Quebec, 2014, Smoke Science/Product Technology Groups, ST 44

    Investigation of pyrolysis behaviour of lutein in air by thermo gravimetry-single drop micro extraction-gas chromatography-mass spectrometry

    YANG Ji; YANG Liu; WU Yiqin; MIAO Mingming; ZHE Wei; CHEN Yongkuan
    China Tobacco Yunnan Industrial Co., Ltd of CNTC, R&D Center, Kunming, P.R. China
    To investigate the pyrolysis behaviour of lutein in air, an automatic single drop micro extraction (SDME) device for trapping the released fractions was designed and coupled with thermo gravimetry-gas chromatography-mass spectrometry. According to the ...
  2. Tobacco Science & Technology, 2011, 7, p. 60-63., ISSN.1002-0861

    Transfer behavior of some carbonyl flavors in filter and tobacco rod of cigarette

    ZHANG JIE(1); ZONG YONG-LI(1); ZHOU HUI-SHUN(2); PENG SHU-HAI(1); SONG YU-BING(1)
    1. Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou 450001, P.R. China; 2. Technology Center of China Tobacco Jiangxi Industrial Corporation, Nanchang 330096, P.R. China
    Twelve carbonyl flavor samples were added into cut tobacco and filter tips of cigarettes and then analyzed by simultaneous distillation and extraction coupled with GC and GC/MS to determine the ratios of flavor retained in tobacco rod or filter, migrated ...
  3. Tobacco Science & Technology, 2010, 8, p. 41-45., ISSN.1002-0861

    Effects of filter length and ventilation on transfer behavior of some ester flavors in cigarette

    ZHOU HUI-SHUN(1); ZONG YONG-LI(2); ZHANG JIE(2); PENG SHU-HAI(2); SONG YU-BING(2)
    1. Technology Center, P.R. China Tobacco Jiangxi Industrial Corporation, Nanchang 330096, P.R. China; 2. Zhengzhou Tobacco Research Institute of CNTC, Zhengzhou 450001, P.R. China
    In order to investigate the effects of filter length and ventilation on the transfer behavior of some ester flavors in cigarettes, the said ester flavors were injected into cigarettes with filters of various length and ventilation rates. These flavored ...
  4. CORESTA Congress, Kyoto, 2004, APOST 04

    A new Romanian flue-cured cultivar : Virginia 177

    CIUPERCA A.; PAUNESCU M.; PAUNESCU A.D.; BOLD I.; DUMITRASCU P.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    The improvement of the chemical and industrial quality of Virginia tobacco in Romania represents the main objective for those involved in tobacco research, production and industrialization. The most important way to achieve this objective is the change of ...
  5. CORESTA Congress, Kyoto, 2004, PPOST 06

    The prevention of TSWV attack in the Burley fields in Romania

    STANESCU V.; PAUNESCU A.D.; DIMA A.; PAUNESCU M.; BURCEA A.M.; SANISLAV N.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    The Burley cultivars are very sensitive to virosis, in general, and to TSWV, in particular.Yield and quality of the obtained tobacco largely depend on the prevention of this virus, and this is managed by the chemical control of Thrips tabaci Lind., the ...
  6. CORESTA Meeting, Agronomy/Phytopathology, Bucharest, 2003, A 04

    The influence of the physiologically active substances and of the natural bioregulators on tobacco seed, seedlings and plants

    DIMA A.; PAUNESCU A.D.; PAUNESCU M.; CIUPERCA A.; MILITARU D.C.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    The goal of the research was to improve the germination of tobacco seeds in order to obtain a healthy, vigorous, uniform seedling, ready to be transplanted in the shortest time. For the tobacco seed, cultivar Baragan 132, the following variants were used: ...
  7. CORESTA Meeting, Agronomy/Phytopathology, Bucharest, 2003, A 06

    New research concerning the production of tobacco seedlings in Romania using the float system with trays

    MILITARU D.C.; PAUNESCU A.D.; DIMA A.; COMAN E.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    The float system with trays was first tested in Romania in 1992, knowing its numerous advantages regarding the quality of the tobacco seedlings produced and the shortening of the obtaining period. After 1997, systematic research was conducted at the ...
  8. CORESTA Meeting, Agronomy/Phytopathology, Bucharest, 2003, AP 12

    Progress achieved in the breeding of semi-oriental tobacco in Romania

    NASTASE I.; PAUNESCU M.; PAUNESCU A.D.; CIUPERCA A.; STROESCU M.; IOAN C.; ISPAS F.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    The Romanian semi-oriental tobacco (Ghimpati) is considered to be the most typical native tobacco, having specific qualitative, physical-chemical, aroma, taste and smoking characteristics. The research conducted upon the semi-oriental biological material ...
  9. CORESTA Meeting, Agronomy/Phytopathology, Bucharest, 2003, APOST 04

    Burley tobacco in Romania - present and future

    BURCEA A.M.; PAUNESCU A.D.; MILITARU D.C.; SANISLAV N.; IOAN C.
    Central Research Station for Tobacco Culture and Industrialization, Bucharest, Romania.
    In Romania, the Burley tobacco was introduced in 1951, its traditional area of growing being the centre and the north- west of the country (Transylvania), on fertile, light, permeable, well supplied with water soils, of clay and sandy- clay nature. Lately ...